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The term "kosher" denotes food which has been prepared according to Jewish dietary laws.
Generally, Rabbinic supervising agencies affix theirsymbols to various products to signify that such product is Kosher.
The most well known and universally accepted symbols are O-U, O-K, Star-K and Chaf-K.
There are also lesser known symbols, indicating supervision by more localized Rabbinic certifying organizations.
The term "kosher" has become part of the vernacular, signifying that which is "clean" or "pure," and has therefore become attractive to non-Jewish consumers as well.
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